Preparation time
5min
Total time
55min
Portion
0
portion(s)
Level
easy
Ingredients
Egg free Lemon Cake
- 1 whole lemon cut into quarters
- 225g Butter
- 3 heaped tbsp Plain or vanilla Greek yogurt
- 200g sugar
- 300g Self Raising Flour
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 180C. Grease and line 20cm cake tin or muffin/cup cake papers
2. Place lemon juice and butter into mixing bowl and mix 7 sec/speed 8.
3. Add remaining ingredients and combine 20 sec/
"Counter-clockwise operation" /speed 4[/b].
4. Pour into 20cm cake tin and bake for 50-60 minutes or 15-25 mins for cup cakes[/b]
easy egg free recipe for lemon cake
Tip
Can be made with half the quantity of sugar.
If the mixture seems dry add a bit more yogurt
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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