thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
22min
Portion
15 portion(s)
Level
easy
  • TM 5
published: 2016/07/16
changed: 2016/07/16

Ingredients

cookie dough

  • 90 grams unsalted butter, softened
  • 30 grams brown sugar
  • 150 grams Sweetened condense milk
  • 105 grams Gluten free self raising flour
  • 125 grams Dark Choc Bits
  • 40 grams White Choc Bits
  • 50 grams Peanuts, Unsalted

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Method
  1. Preheat oven to 180°C. Line 2 oven trays with baking paper.

     

  2. Cream softened butter and brown sugar in TM bowl at 5 sec / 5 speed. Use spatula to scrape down sides and cream again at 5 sec / 3 speed. Repeat one more time totalling 15 secs if need be (will depend on the softness of the butter).

     

  3. Scrape down the sides and add condense milk. Mix for 15 seconds at speed 3.

  4. Add flour, chocolate and nuts and mix Counter-clockwise operation"Counter-clockwise operation" for 15 seconds on speed 2.

  5. Spoon tablespoon sized balls onto the prepared tray ensuring sufficient space around each blob to allow for expansion.

    Bake for 12-15 minutes or until golden brown. Allow cookies to cool down for a minimum of 5 minutes before removing off the tray.

Tip

This recipe is a conversion from the Nestle's Baker's Corner website with a minor variation with the sugar.

Keep the initial ball size small as they expand a lot and will melt together if too large and close together.

They are browned but still soft to touch after the cooking time. They harden as they cool.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Gluten free clone of nestle's chewy condense milk choc chip cookies with peanuts

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