Ingredients
- 100 grams raw sugar
- 170 grams plain flour
- 35 grams desicated coconut
- 3 egg whites
- 125 grams Butter, Softened
- 125 grams mango, Roughly chopped
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 175 degrees. Grease a muffin tin and set aside.
Place sugar into mixing bowl and mill 10 sec/speed 9.
Add all remaining ingredients and mix 6 sec/speed 4. Scape down sidesof the bowl and for a further 6 sec/speed 4.
Pour mixture into prepared tin and bake for 20 - 25 minutes or until an inserted skewer comes out clean.
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
if I used a mini friand tin, how long do u think I should cook it for?
The kids gobbled these down in no time! So yummy!