Orange & Lime Curd

Baking - sweet

Preparation time

5min

Total time

15min

Portion

1 jar(s)

Level

easy

TM 5

by foodiemummaren

published: 2018/07/08

changed: 2018/07/11

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Ingredients

Orange & Lime Curd

30 grams lime juice
30 grams orange juice
120 grams caster sugar
90 grams unsalted butter
2 eggs

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Accessories you need

Butterfly buy now
Spatula TM5/TM6 buy now

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Recipe's preparation

Method:

Insert butterfly whisk.

Place all ingredients in bowl.

Cook for 10 minutes 80 degrees speed 3

Transfer into a sterilised air tight jar and cool completely.

Store in the fridge.

Tip

Tips:

I use this Curd to top our homemade Yoghurt and Granola

Fill Muffins with the Curd for a special treat

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Easy Low budget Quick