- TM 31
Ingredients
- 5 fresh peaches, halved and destoned
- 60 g rolled oats
- 80 g unbleached plain spelt flour
- 80 g light brown sugar
- 100 g unsalted butter
- 30 g Shredded coconut
- 1 tsp ground cinnamon
- 70 g walnuts
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180°C. Place peach halves cut side up into baking dish and set aside.
Place all remaining ingredients except walnuts into mixing bowl and pulverise 6-7 sec/speed 7 until mix resembles breadcrumbs.
Add walnuts and pulse two to three times 1 sec/"Closed lid" /Turbo until nuts are just broken-up.
Mould approximately 1 tbsp of the crumble mix (as much as it can take) onto each peach half. If you find the crumble mix is not sticking together and holding shape simply add a little more butter (or some grapeseed or almond oil) until mix begins to form.
Bake for approximately 20-30 minutes or until crumble is lightly golden and peaches are just soft to touch. Allow to cool a little before serving.
Tip
This recipe can also be used with pears instead of peaches, perfect for the cooler months. Bake for 30-40 mins to ensure pears are cooked through.
Thermomix Model
-
Recipe is created for
TM 31
Comments
Now THAT sounds soooo delicious!
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