Ingredients
- 1 can condensed milk
- 60 grams golden syrup
- 30 grams Butter, cubed
- 2 teaspoons fresh ground salt or sea salt flakes
- 250 grams macadamia halves, roasted
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
1. Add the condensed milk, golden syrup and butter to the bowl and cook 100°C, 15 minutes, speed 2, with the MC removed.
2. Add the salt and cook for a further 5 minutes, 100°C, speed 2.
3. Add the macadamias and combine
"Counter-clockwise operation" speed 2 for 3 seconds.4. Spoon the mixture in to prepared tart case or cases (//www.recipecommunity.com.au/desserts-sweets-recipes/sweet-shortcrust-pastry/260855).
5. Sprinkle with a little extra salt and refrigerate until set.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?