Ingredients
Cake
- 125 grams Butter
- 3 eggs
- 170 grams sour cream
- 120 grams golden syrup
- 2 teaspoons ground ginger
- 1/2 teaspoon Nutmeg, cinnamon and allspice
- 280 grams plain flour
- 2 teaspoons baking powder
- 120 grams caster suger
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pregeat oven to 160 degrees fan forced. Prepare large loaf pan.
Melt butter for a few min /60 degrees/ speed 2.
Add eggs, sour cream, golden syrup and spices into bowl and mix 5 sec /speed 5.
Add flour, baking powder and sugar and mix 5 seconds/ speed 5.
Bake in oven for 45 minutes until cooked.
Tip
This is not too sweet. Reduce ginger if you like it less spicy.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Very nice. Was looking for something to use up some sour cream and found this recipe. Only used one teaspon of ginger but will use two next time.
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