Ingredients
Variation Date scones
- 430 g self-raising flour
- 2 tsp baking powder
- 2 tablespoons caster sugar, Pre ground to icing sugar
- 200 g thickened cream
- 125 g cold water
- 200 g pitted dates
- 215 grams Self Raising Flour
- 1 level teaspoons baking powder
- 1 level tablespoon caster sugar, Pre ground to icing sugar
- 100 grams thicken cream
- 62 grams cold water
- 100 grams pitted dates, Chopped Sp 4-5/ 3-5 sec check for you liking
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Place caster sugar in TM bowl & mix for 10 sec at speed 9. Set aside.
Place pitted date into TM bowl and chop for 2-3 sec on Speed 4 or to desired size. To your liking. Set aside
Return icing sugar to TM bowl.
Place remainder of all ingredients into TM bowl. Mix for 10 seconds on speed 6 to combine.
Add chopped pitted dates
Set dial to closed lid position, knead for 1 minute on interval setting.
Place mixture onto lightly floured surface and press out until 2cm thick. Cut into rounds using a scone cutter or the end of a drinking glass.
Bake in 200 degree Celsius oven for 15 minutes or until golden brown and cooked through.
1/2 Recipe Mixture
Tip
I made this variant because I was making these scones but wanted to halve the quantity and did so with every ingredient except the water, because I was distracted, when finished kneading wondered why it was so wet. I commented that I could remember adding water last week when I made them, When I was reminded did I halve the water. O NO.
So here is the 1/2 size recipe
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I made these last week, the morning I after I had my thermo delivered. My husband always has a date or fruit scone from a bakery on Saturdays and he says theses are much better Yum Yum.
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