Ingredients
- 125 g Butter, chopped
- 150 g white chocolate, broken into pieces
- 150 g sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 150 g Self Raising Flour
- 80 g desiccated cococnut
- 150 g raspberries, fresh or frozen
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Preheat oven to 180°C or 160°C fan-forced. Line a slice tray with baking paper.
2. Chop butter and white chocolate for 5 sec on speed 7.
3. Melt butter and white chocolate at 50 degrees on speed 2 for 3 minutes or until melted. Scrape down the sides.
4. Add sugar and vanilla and mix on speed 3 for 10 seconds.
5. Add eggs one at a time through the hole in the lid while still on speed 3. Scrape down sides of bowl.
6. Add flour and coconut. Mix on speed 4 for 10 seconds or until combined.
7. Pour mixture into prepared tin and smooth out. Sprinkle over raspberries and push lightly into mixture.
8. Bake for 30-40 minutes or until firm. If the slice is browning too much cover with foil for the remaining time.
Tip
If you have remaining white chocolate leftover you can either eat it 
or chop it up and add it at step 6 with the SR flour and coconut.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
So easy and tasty. I used fresh blueberries - that's what I had. Thank you for the recipe.
Yum, really nice, thank you 😀
Delicious! Reduced the sugar to 130g and used frozen strawberries as I didn't have any raspberries. A winner with all who tried it.
Very nice recipe, family and friends loved it! Thanks for posting!
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