thumbnail image 1
thumbnail image 1
Preparation time
1min
Total time
1min
Portion
4 portion(s)
Level
easy
  • TM 31
published: 2013/04/11
changed: 2017/07/25

Ingredients

Tuna Sandwich Filling

  • 425 grams Tuna in Springwater (drained)
  • 1 stalk Celery
  • 1/2 red onion
  • 50 grams Japanese Mayonnaise (Kewpie)

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Recipe's preparation

    Tuna Sandwich Filling
  1. Add red onion and celery to TM bowl, chop speed 6 for 3 seconds.

     

  2. Add drained tuna and mayonnaise to TM bowl, mix REVERSE / Speed 2 / 10 seconds

Tip

Use in sandwiches or focaccia, or even as a little salad dish.

When toasting mine, I add a mix of grated mozzerella, parmesan and tasty cheese.

"Kewpie" or Japanese Mayonnaise can be found in the asian food section of most major supermarkets.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Tuna Sandwich Filling

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Comments

  • 20. September 2022 - 13:19
    5.0

    Love this! I added 3 stalks of celery. I had a fairly large red onion that I probably should have just used half. Added extra mayo. I cut up nori seaweed into strips cut and spooned it on. Was delicious!

  • 27. March 2019 - 19:31
    5.0

    I use this all the time- it's great! I add more mayo as the other comments have said.

  • 25. July 2017 - 09:46
    4.0

    Great sandwich filling. My kids love this. I used homemade mayo. Freezes and defrosts well.

  • 30. December 2016 - 10:53
    5.0

    I didn't have celery and used more mayo but not double just left a small amount of springwater from tin and seasoned. Great quick and easy. Did it just before we left for a day at the beach. Yum

  • 22. July 2016 - 20:43

    Tuna sandwich filling - Next time I will double the mayo and add 2-3 lots of celery.  I couldn't taste the celery at all and mayo didn't seem to be enough ... as I like the mixture a little more creamier.

  • 4. July 2015 - 18:35
    4.0

    Enjoyable tuna sandwich filling. As per comments, added 3 celery stalks and 75g mayonnaise. As I was making tuna melts, I added 30g cheddar cheese and the recipe made enough for 6 toasted sandwiches. Will make again. 

  • 5. May 2015 - 12:21
    5.0

    Yummy thanks

  • 17. August 2014 - 10:49
    4.0

    Great base recipe but I tweaked it to suit me - I used 4 shortish stalks of celery & 100g of mayo (I personally love the blessed & lucky free range egg mayonnaise so that's what I used). Tastes delicious, has a nice texture & is creamy. Yum!

  • 11. April 2013 - 20:32

    Just to let people know, I think Kewpie mayo has 621 added ie MSG.