Ingredients
brown sugar
- 250 grams Raw or White Sugar
- 25 grams molasses
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Add sugar into thermomix bowl.
2. If using raw sugar process for 3 seconds/speed 10. If using white sugar you may skip this step.
3. Add molasses into bowl and combine 1 minute/speed 4. Scrape down sides of bowl and around from under the blades.
4.Combine again for 1 minute/speed 4. Pour into bowl and stir through with spatula to break up any lumps.
5. All done!
Sugar can be stored in an airtight container for a couple of weeks with no problem. If it clumps back together place back into thermomix bowl and recombine.
Yields approximately 250g (and only costs around $0.50 per cup to make! Much cheaper than buying readymade brown sugar!)
BROWN SUGAR
Tip
Yields approximately 250g (and only costs around $0.50 per cup to make! Much cheaper than buying readymade brown sugar!)
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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