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Ingredients
Spice Mix
- 6 cinnamon quills
- 1 teaspoon cardamom pods
- 1 teaspoon cloves
- 2 teaspoons powdered ginger
- 1/2 teaspoon turmeric powder
- 2 star anise
- 4 tablespoons black tea (optional)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add all ingredients to TM bowl and grind for 1 minute/speed 9.
If needed scrape down sides of bowl and grind for another 30 seconds or so until desired consistency is achieved.
Making the Chai Spice Mix
Tip
Store in an air-tight jar in cupboard and use in sweet and savoury dishes.
Examples:
*add a teaspoon to your morning tea/coffee or smoothie
*add 2 teaspoons to cakes and muffins
*add 2-3 teaspoons to the standard custard recipe for a Chai Spice Custard
Thermomix Model
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Can chai tea be made with this.?
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