Ingredients
Bloody Mary Mix
- 6 tomatoes, peeled, chopped and deseeded for best results
- 1/2 a lemon, juiced
- 0.5 lime, juiced
- 2 tbsp Worcestershire sauce
- 1 tbsp Tabasco
- 60 g vodka
- 1 tsp ground horseradish
- 200 g ice
To serve
- 4 celery sticks
- salt, to rim glasses
- 4 lemon and lime wedges
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingredients for bloody mary mix into the bowl and blend for 30 seconds / speed 10. Stop to scrape down the side of the bowl and blend for a further 20 seconds.
Pour into glasses rimmed with salt and top with a celery stick and a wedge of lemon or lime.
Tip
You can omit the vodka if you like. The horseradish makes it quiet spicy so feel free to leave it out for a milder kick.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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