Ingredients
Orange Egg Liqueur
- 1 orange
- 150 g sugar
- 250 g pouring (whipping) cream
- 250 g vodka
- 6 egg yolks
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I'm cooking this todayRecipe's preparation
Peel orange, keep the peels without white pith, squeeze orange juice.
Add sugar to mixing bowl, add orange peels (4 x 1 cm), mill 10 s/ speed 10. Scrape down sides of mixing bowl, mill 10 s/ speed 10. Scrape down sides of mixing bowl. Add orange juice, cream, vodka and egg yolks, cook 9 min/70°C/ speed 4. Pour into sterilised bottle. Keep in fridge, serve chilled.
Tip
This is a perfect xmas gift.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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