Ingredients
Alfredo Sauce
- 200 g cream
- 150 g cheese, cubed small
- 30 g parmesan cheese, cubed small
- 65 g Butter
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Place all ingredients into TM bowl and cook for 5 minutes, 70 deg, speed 4.
(see below tips for thicker sauce)
Tip
This sauce is perfect for low carb healty fat (LCHF) way of eating. Use it to top vegetables (cauliflower cheese is great) or on top of steak or chicken.
If you'd like a thicker consistency, cook for an extra 2-3 minutes, 70 deg, speed 4 with MC OFF.
The sauce will also thicken further as it cools down.
If you try my recipe, please don't forget to come back and leave a comment and rating.
Come and say hi at my facebook group "Aussie TM5 Thermomixer" for more recipe sharing, hints and tips
//www.facebook.com/groups/842254779131728/
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Other users also liked
Comments
i originally posted a review with 2 stars saying it was runny. After letting it sit for 10 mins in the jug it thickened up nicely!!
Sorry, but this didn't work for me at all. Too runny and too cheesy.
I added some garlic powder, onion powder and cracked black pepper to give the sauce more flavor. Easy recipe to follow, turned out perfectly.
Turned out perfect - very yummy. Thank you for such an easy recipe! We will be making again!
This has become my go to recipe for use with LCHF.
I wonder if you used thickened cream instead of pouring cream? I cooked for extra 3 minutes but still didn't thicken much. Also was much to splashy to take the lid off even after 7mins.
So yummy even my fussy almost 3 year old ate it. Winner in my house
Simple and tasty. Love it.
Perfect easy sauce made for pasta everyone enjoyed!
I LOVE this sauce! I add it on top of grilled chicken and steamed veg for the perfect LCHF meal. Tonight I added left over toast chicken, bacon and onion and mixed it through spelt pasta for the kids. So versatile!
Are you sure to delete this comment ?