Ingredients
- 225 grams Marie biscuits, Or plain sweet biscuits
- 1 can sweetened condensed milk, 395g
- 1/2 cup dessicated coconut
- 2 heaped tablespoons cocoa
- 2 teaspoons Natutal vanilla essence
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Weigh biscuits into bowl. Put lid and measuring cup on. Turbo 2 seconds 3-4 times until crumbs are quite fine.
Add can condensed milk, coconut, cocoa and vanilla.
Mix reverse, speed 3 for 30 seconds or until combined into one lump.
Roll into balls (about a tablespoon each), and roll in extra coconut. Refrigerate until firm.
Tip
Before rolling into balls, scrape with spatula into a sroar ate bowl - if left too long the mixture will stick around the blades!
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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