Ingredients
- 1 whole orange cut into quarters
- 185g Butter
- 3 eggs
- 100g sugar
- 300g Self Raising Flour
- 50g Maple syrup
- chia seeds
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180C. Grease and line 20cm springform cake tin.
2. Place orange and butter into mixing bowl and mix 7 sec/speed 8.
3. Add remaining ingredients and combine 20 sec/
"Counter-clockwise operation" /speed 4.4. Pour into 20cm round cake tin and bake for 50-60 minutes.
Can serve with some double cream or as is.
Tip
Can use poppy seeds instead of chia seeds, or no seeds at all.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Just made this using the left over pulp from the "Yummy Orange Cordial" recipe by Leanne Sloss. Doubled the cake (maybe a bit big for my TM5 bowl) and omitted the maple syrup. Ended up with 3 moist orange cakes that are delicious
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