Preparation time
30min
Total time
30min
Portion
12
piece(s)
Level
easy
Ingredients
Date Rolls
- 100 grams raw macadamia nuts
- 150 gram Organic coconut oil
- 300 gram pitted dates
- 1/2 level tsp Celtic Sea Salt
- 150 grams Raw Cashew Nuts
- 100 gram roasted Sesame Seeds
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Measure 100gm Raw Macadamia nuts into your bowl, chop for 1 sec speed 8, and set aside in a seperate bowl.
- Clean and dry your bowl, add 150gm of coconut oil and melt while
"Gentle stir setting" speed 1, 100 degrees, 3 minutes, - Meanwhile, measure 300 grams of Dates into a bowl ontop of your Thermomix.
- Once coconut oil is melted, add it to the weighed out dates and set aside for a minute or so for the dates to slightly soften.
- Without washing your bowl, add the Cashew nuts and celtic sea salt and make a quick nut butter, chopping at speed 7 for 2 minutes, scraping down the bowl when mixtures comes off the blade.
- Add your Date and coconut oil mix to the cashew butter and chop for 1 minute speed 7, this creates a slurry of ingredients, Scrape down your bowl and blend again for 1 minute on speed 8.
- With washed hands, squeeze out all of the excess coconut oil from this mixture creating a nice sticky but firm date ball, save this excess coconut oil for your next batch.
- Add the macadamia you chopped earlier (with your hands), combining this well and roll a log (3cm in diameter, and 36cm long) into your thermomat, setting this in the fridge for a good 10 minutes.
- Pull your log out of the fridge, cut into 3 cm pieces and roll in your roasted sesame seed.
Refrigerate, and serve!
Date Rolls
Tip
Make sure to squeeze out as much coconut oil from this as possible, it helps create a nice dense, sticky but firm mixture.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
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Really good subbed hazelnuts over macadamias
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