thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
16min
Portion
-- --
Level
easy

Ingredients

Gluten free pastry

  • 350 grams Gluten free plain flour
  • 1/2 level tsp Baking Powder, gluten free
  • 200 grams Butter, softened (d/f,g/f)
  • 100 grams sugar
  • 10 grams vanilla sugar
  • 1 --- egg

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. 1. Add all ingredients to Closed lid"Closed lid" .

    2.Gentle stir setting"Gentle stir setting" on 20 seconds/speed 3 for or until all combined

    3. Kneed onDough mode"Dough mode" setting for 2 minutes or until combined into a dough.

    4. Press dough into desired lined pie dish.

Tip

For recipes that don’t require base to be partially cooked, add into raw base and bake 170-190degrees, depending on recipe instructions. (Usually 60-70mins)

For recipes that require a blind baked base, (ie meringue) bake in 180degree oven, lined with baking paper with baking beads for 10 min, then remove paper and beads, bake a further 10min or until edges start to brown and allow to cool.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Gluten free pastry

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