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thumbnail image 1
Preparation time
20min
Total time
1h 30min
Portion
12 slice(s)
Level
easy

Ingredients

Lumberjack Cake

  • 2 apples, cored
  • 120 g dates
  • 1 tsp bicarbonate of soda
  • 250 g Boiling water
  • 125 g Butter, room temp, cut in to cubes
  • 1 tsp vanilla essence
  • 230 g caster sugar
  • 1 egg
  • 370 g plain flour
  • 60 g Butter
  • 120 g brown sugar
  • 120 g Milk
  • 75 g Shredded coconut

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  • Butterfly
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  • Spatula TM5/TM6
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Recipe's preparation

    Cake
  1. Grease and line 23cm cake pan
    Preheat oven to 120C
  2. Place apples and dates in bowl.
    Chop on speed 5, 5 seconds
    scrape down bowl and repeat
  3. Scrape in to separate bowl
    Place bowl on lid and add 1tsp of bicarb and boiling water
    Set aside
  4. Add butter, sugar, vanilla and egg
    Insert butterfly whisk and mix speed 3 for 1 minute, or until light and fluffy
    Remove butterfly whisk
  5. Add flour
    Add apple mixture back in to bowl
    stir speed 4, 30 seconds
  6. Pour in to prepared tin and bake for 50 minutes
  7. Topping
  8. Add butter, brown sugar, milk and shredded coconut
    mix stiring speed, 5 minutes, 80 degrees
  9. Remove cake from oven, spoon mixture over cake and bake for a further 20 minutes.
    Remove from oven and allow to cook for 5 minutes before turning out onto a cooling rack

Tip

Is extra delicious served warm with ice cream!

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Lumberjack Cake

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