thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
25min
Portion
16 portion(s)
Level
easy
  • TM 5
published: 2016/05/01
changed: 2017/05/23

Ingredients

Rock Cakes adapted from The Commonsense Cookery Book

  • 8 Glacé cherries (red), cut into halves
  • 285 grams Self Raising Flour
  • 70 grams Butter
  • 115 grams White sugar or raw sugar
  • 1/2 level teaspoon ground ginger powder
  • 2 heaped tablespoons Mixed fruit
  • 1 egg
  • 3 level tablespoons Milk

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Pre heat oven to 180 degrees Celsius
  1. Measure sugar into TMX bowl Closed lid"Closed lid" and grind 5 seconds/ speed 9

    weigh in SR Flour, Diced Butter, ginger and process 5 seconds/ speed 5.

    add dried fruit, egg and milk blend/ 18 seconds/ reverse bladeCounter-clockwise operation"Counter-clockwise operation" / speed 4. In cold weather it took up to 40 seconds for mixture to come together.

    Place 16 spoonfuls of mixture (rough heaps) onto Thermomix baking mat and press a cherry into each one. bake for 20-25 minutes at 180 degrees celcius or until golden brown. You can sprinkle extra sugar on top for that 'cake shop' look 😉

    remove from baking mat onto cake cooling rack

Tip

You can substitue chopped dates and fine lemon rind for the mixed fruit.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Rock Cakes adapted from The Commonsense Cookery Book

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