Ingredients
- 1 whole orange cut into quarters
- 225g non dairy "butter"
- 6 tsp No Egg Replacer, 30mls water to each tsp
- 200g sugar
- 300g Self Raising Flour
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1.Preheat oven to 180C. Grease well a 20cm springform or normal cake tin.
2. Place orange and " butter" into mixing bowl and mix 15sec/slowly increasing to 8.
3. Add egg replacer and water together in a mug and whisk until mixed and frothy and add with all remaining ingredients and combine 20 sec/
"Counter-clockwise operation" /speed 4.4. Pour into 20cm round cake tin and bake for 50-60 minutes. (in fan forced I only needed 50 mins)
Tip
Can be made with half the quantity of sugar.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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