Preparation time
0min
Total time
0min
Portion
0
portion(s)
Level
--
Ingredients
- 1 clove fresh garlic
- 100 grams drained sundried tomatoes
- 1 tablespoon gormet fresh basil paste
- 250 grams Philadelphia cream cheese
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place the garlic and sundried tomatoes into TM bowl and chop for 8 seconds on speed 7.
Add basil and cream cheese and combine for 20 seconds on speed 5.
Dried or chopped fresh basil maybe used in place of basil paste.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Amanda
Love this dip!! Though I use fresh Basil because I had a whole bush of it before it died on me. Great and quick recipe
Nice and really easy recipe. Just made it for the first time following the recipe exactly and it's got a bite to it but very tasty. Maybe my garlic clove was a large one! Thanks for sharing.
Quick, easy and delicious. I used half philly and half creme fraiche so it had a lovely spreadable consistency( I find dips made with all philly tend to break my crackers)
Mm mm, lovely. I added a couple of fresh basil sprigs too. Never going to buy bought sundried tomato dip again!
Great dip
This was to die for yum!! Soo easy and tasty.
Just made this and it is so quick and easy! I used a handful of fresh basil and it was so tasty. Big thumbs up from me
very good and wayyy to easy
Big thumbs up for this dip. Yum, it is so full of flavour and looks great. I used fresh basil and the flavour really came through. Thanks for posting.