thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
35min
Portion
12 piece(s)
Level
easy
  • TM 5
published: 2019/01/14
changed: 2019/02/13

Ingredients

Apple & Carrot Lactation Muffins

  • 160 g carrots, Chopped into pieces
  • 1 apple, Cored and chopped into quarters
  • 3 eggs
  • 100 g brown sugar, Can substitute with coconut or raw sugar
  • 180 g vegetable oil, I use coconut
  • 1 tsp vanilla essence
  • 50 g raisins, (can use sultanas)
  • 50 g Shredded coconut
  • 50 Chopped walnuts, Can use sunflower or pumpkin seeds.
  • 2 tsp brewers or nutritional yeast, optional
  • 1/2 tsp salt
  • 2 tsp cinnamon
  • 1 tsp ground ginger
  • 1 tbsp LSA
  • 100 g sugar, can use raw, brown or coconut to taste
  • 2 tsp baking soda
  • 280 g flour

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. 1. Preheat oven to 160c and prepare a muffin tin lined with 12 muffin cases.


    2. Place carrot and apple into bowl Closed lid"Closed lid" chop

    6secs/speed 5


    3. Scrape down bowl.


    4. Place eggs, oil, sugar, cinnamon, ginger, raisins, coconut and chopped walnuts into bowl Closed lid"Closed lid" mix

    8sec/speed 3.


    5. Place flour, LSA, yeast and baking soda into bowl Closed lid"Closed lid" and mix

    20secs/speed 3 Gentle stir setting"Gentle stir setting" .


    6. Fill prepared muffin tin. Use ice cream scoop or large spoon to get equal quantities. I made 12.


    7. Bake for 25 mins or until a toothpick inserted into the centre of the muffin comes out clean.

Tip

* These muffins are a healthy and nutritious snack for a new mama. The LSA & yeast help to increase the production of breastmilk and the nuts add a boost of protein. The spices help to warm and improve her digestion, plus she can eat them with one hand! tmrc_emoticons.) Great lunch box snacks too. They are not overly sweet so feel free to ice them or add a touch more sugar if you want to although the carrots, apple and raisins do make them delicious tmrc_emoticons.)

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Apple & Carrot Lactation Muffins

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