Ingredients
- 100 grams softened butter
- 175 grams caster sugar
- 2 large eggs
- 2 ripe bananas, mashed
- 225 grams Self Raising Flour
- 1 level teaspoons baking powder
- 2 tablespoon Milk
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I'm cooking this todayRecipe's preparation
Put butter and Sugar into bowl. Mix for 15 seconds, Speed 5
Add eggs, Bananas and milk. Mix for 10 seconds speed 4
Add flour and baking powder, mix for 10-15 seconds speed 5
The mix should now be a smooth (ish) batter.
Pour into a greased and lined baking tin (I prefer a loaf tin), and bake in a preheated oven 180C , 160C Fan, Gas 4 for about an hour or until it is well risen and golden brown. A fine skewer inserted in the centre should come out clean.
Tip
The mix can be doubled to make 2 loaves as in the picture.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Made this again tonight - realised I added the wrong flour - so added bicarb soda and omitted the baking powder and it turned out awesome - so soft and fluffy!
Yum
This is a firm favourite. Have make this a lot and every time it turns out great. Found it best to do two individual loaves rather than doubling the quantity. So easy and tasty to make. Always goes down a treat in my family and doesn't last long.
Thank you, it came out perfect and we enjoyed it so much. Will be made often in iur house
Brilliant, very nice indeed. Thanks for sharing.
Finally got round to making this - yummy!! And the best part was super easy!
Delicious!! Had the expert make this one today - soft and moist! Loved it - going to have to give it a go myself!
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