Preparation time
2min
Total time
4min
Portion
--
--
Level
easy
Ingredients
Banana Pancakes
- 100 g oats
- 4 eggs
- 2 bananas
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Mill Oats in Mixing Bowl 30sec Sp9
- Add Eggs and Bananas
Mix 60 sec Sp7 - Pour Mixture into greased pancake pan and cook
Healthy Banana Pancakes
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
This one is a family favourite. We make it a lot and everyone (even the kids) love it!
we like them way better than normal pancakes.
Sometimes I add cinnamon or choc chips or cocoa powder to change it up.
We serve it with: honey/golden syrup/maple syrup/cream cheese/yoghurt/fruit etc.
The batter works in a waffle maker too 😁
Super easy to make with only 3 ingredients! Am going to freeze them to pull out for lunches, hoping they freeze well. Thanks for a free recipe
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