Ingredients
Buttercream
- 75 g Butter
- 175 g icing sugar
- 5 drop vanilla extract or paste
Accessories you need
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Butterfly
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Insert butterfly
2. Put butter in the bowl and mix for 10 seconds speed 6, scrape down sides.
3. Mix for 10 seconds speed 6, scrape down sides.
4. Take out butterfly, put icing sugar and vanilla in bowl and mix on speed 7 for 30 seconds, scrape down sides. You can also add food colouring if you are wanting to add colour to the icing.
5. Mix again on speed 7 for 30 seconds.
6. Use mixture to ice cupcakes.
Tip
Recipe can be doubled as needed.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This is quick and easy. I found going slowly up to speed 4 to mix it all up worked quite well.
Thanks
Didn't work for me. It completely separated and I had a yellow liquid with the mixture
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