Ingredients
Buttercream
- 140 g Butter, Softened
- 240 g icing sugar
- 25 g cocoa
- 50 g Peanut Butter
- 2 tbsp thickened cream
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Add butter to the bowl and mix for 5 seconds/speed 6. Scrape down sides and repeat
2. Add the icing sugar and mix 8 for seconds/speed 6. Scrape down sides and repeat
3. Add the cocoa and peanut butter and mix for 10 seconds/speed 6. Scrape down sides and repeat.
4. Add the cream and mix for 5 seconds/speed 4. Repeat until you have the right consistency.
Tip
Recipe adapted from //www.recipecommunity.com.au/baking-sweet-recipes/chocolate-mars-bar-cupcakes-peanut-butter-icing-and-salted-caramel/237481
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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