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Preparation time
10min
Total time
50min
Portion
0 portion(s)
Level
easy

Ingredients

Custard Cake

  • 200 g sugar
  • 140 g SR flour
  • 115 g Butter
  • 2 eggs
  • 120 g Milk
  • 1 tablespoon custard powder, heaped

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Recipe's preparation

  1. melt butter in bowl for 2-3min, sp2
  2. add remaining ingredients and mix for 1min, sp3
  3. scrape down sides and give a quick mix for 3sec, sp3
  4. bake in a ring tin at 160C FF for 40min or until cooked

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Custard Cake

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