Ingredients
- 1 package Arrowroot Biscuits
- 200 gram dried apricots
- 1 package dried cranberries
- 2 200gr Block of Dark Chocolate, broken into small pieces
- 110 gram Thickend cream
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
place biscuits into bowl and chop 4secs/speed 4 or until brocken into chunks
set aside
place apricots into bowl chop 5secs/speed5 until chopped small pieces, set aside and wash bowl
place chocolate and cream into bowl and melt 5min/50degrees/speed3 using spatula scrape sides down and continue to melt 3min/50degrees/speed 3
combine biscuits, apricots and cranberries into the bowl 10sec/reverse/speed 4 until chocolate and biscuit mixture has combined
pour into a lined baking tray and flatten
store in fridge for 2-3 hours until firm
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Lucy made this last night at our Thermomix Team meeting and we all LOVED it! It's going to become a family favourite! Yum!
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