Ingredients
Batter
- 150 g Butter
- 200 g golden syrup
- 200 g molasses
- 125 g brown sugar
- 2 teaspoon Grated fresh ginger
- 1 teaspoon ground ginger
- 1 teaspoon cinnamon
- 1/4 teaspoon ground cloves
- 250 g full fat milk
- 2 --- eggs
- 1 level teaspoons bicarb soda, dissolved in 2 tbsp water
- 300 g plain flour
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 150 fan forced.
Melt butter, golden syrup, molasses, brown sugar and all spices including grated ginger 60deg/3mins/sp2.
Add milk, eggs and bicarbonate soda including the water. Mix 5sec/sp5.
Add flour and mix 20sec/sp3.
Pour into cupcake papers and bake for 25-30mins Or until just cooked. Do not over bake.
Tip
The batter will be very runny.
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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