Ingredients
Oat and Date Bites
- 120 grams pitted dates
- 1/4 level tsp bicarbonate of soda
- 2 1/2 level tsp Boiling water
- 150 grams Butter
- 110 grams white sugar
- 110 grams brown sugar
- 1 egg
- 150 grams plain flour
- 1 level tsp ground cinnamon
- 300 grams rolled oats
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
1. Preheat oven to 180 deg C. Line 2 Large baking trays with baking paper.
2. place dates into mixing bowl and place MC into mixing bowl lid. 5 sec/sp 6. Set dates aside in small bowl and add Bicarbonate of soda and boiling water and stir together.
3. Add butter and sugars to bowl and mix until pale and creamy. 1min/ sp3/ MC on
4. Add egg an mix 20 sec/ sp3/ MC on.
5. Add Flour, Cinnamon, Oats and Date mixture. With the aid of the spatula combine all ingredients 30 sec/ sp 4. The mixture will be soft.
6. scoop level tablespoons of mixture on to trays 3 cm apart and bake for 12 mins or until slightly browning. Allow to cool on trays as they will still feel soft.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
-
Recipe is created forTM 31
-
Recipe is created forTM 21
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Mrs Mixalot: Oh yes. That sounds really nice.
These were a huge it in my family. Everyone loved them, they came back for more. I even made a double batch. Highly recommend this recipe.
sweety678a:try adding some choc chips or dried cranberries in.
All the information in this post is awesome and very interesting, and I am glad to see this kind of brilliant post. https://www.couponstechie.com/promo-codes/zzteck
these cookies are great! I added choc chips and substituted dates for cranberries. thanks for the recipe
So yummy!!
this is very great but can we add any flovrs in this like vanilla or some berries to attract kids to have it ?
regards --
https://shareit.work/shareit-for-pc-laptop/
Sooooooo delish!! Just like the oat and raisin cookies from the supermarket! Makes loads too. Will defo make again
Are you sure to delete this comment ?