Spiced Apple Loaf

Baking - sweet

Preparation time

15min

Total time

1h 0min

Portion

10 slice(s)

Level

easy

TM 6
TM 5
TM 31

by cassiec117

published: 2024/12/31

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Ingredients

Spiced Apple Loaf

2 apples, peeled and cored
225 grams self-raising flour
110 gram brown sugar
55 grams coconut oil
63 grams milk powder
1 tsp cinnamon, Ceylon
0.5 tsp ground nutmeg
1 tsp ground ginger
2 eggs
1 pinches salt
50 grams walnuts

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Recipe's preparation

Make Apple Loaf

Preheat your oven to 180°C (350°F) and grease or line a loaf tin with baking paper.

Add peeled and cored apples to the Thermomix bowl.
Chop 5 sec / Speed 5.
Transfer grated apples to a separate bowl and set aside.

Add brown sugar (or honey), eggs, coconut oil, milk (prepared from powder), and vanilla extract to the Thermomix bowl.
Mix 10 sec / Speed 4.

Add SR flour, cinnamon, nutmeg, ground ginger (if using), and salt.
Mix 10 sec / Speed 4.
Scrape down the sides of the bowl and mix for another 5 sec / Speed 4, if needed.

Add the grated apples back to the Thermomix bowl.
Add Walnuts
Mix 5 sec / Reverse / Speed 3.

Pour the batter into the prepared loaf tin and smooth the top with a spatula.
Bake for 40–50 minutes, or until a skewer inserted into the center comes out clean.

Allow the loaf to cool in the tin for 10 minutes before transferring it to a wire rack to cool completely.
Slice and enjoy!

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Afternoon tea Snack Baking