Ingredients
Muffins
- 3 apples, Save 1 for decoration
- 1 banana, Quartered
- 50 grams olive oil
- 2 eggs
- 20g Maple syrup
- 1 level teaspoon vanilla extract
- 300 grams SR flour
- 1 heaped teaspoons cinnamon
- 1/4 level teaspoon baking powder
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven 180. Line muffin tray with greased paper cases.
Quarter 2 apples and place in bowl with banana. Turbo x4 until finely chopped.
Add Oil, Eggs, Maple Syrup and Vanilla. Combine 5secs/Sp 3.
Add flour, Cinnamon and baking powder. Mix 10secs/Sp 4. Scrape down sides. Mix 10 secs/Sp 4
Divide mixture between 12 Lg muffin cases or 18 Sml muffin cases. Bake for approx. 25mins or until a skewer comes out clean.
Tip
These are not an overly sweet muffin and are perfect for the school lunchbox.
If you plan to freeze these, perhaps omit the apple decoration on top, not sure how well they'll defrost.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These are great thank you, I added one Apple, one banana, some dates and a splash of milk as it was a bit thick!! My 18month old loves them
My kids love the taste of these. I did add 100ml of rice milk as the batter was very thick. I also added a frozen blueberry or raspberry in the middle of each muffin. Simple and yummy. Thanks.