Ingredients
Mud Cake
- 160 grams dark chocolate
- 250 grams Butter
- 2 teaspoon instant coffee
- 250 grams water
- 360 grams caster sugar
- 2 large eggs
- 75 grams whiskey, can use apple juice
- 30 grams cocoa powder
- 220 grams plain flour
- 1/2 teaspoon baking powder
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Preheat oven to 160 degrees Celsius (not fan-forced).
Line 20 x 25cm tin with baking paper
Place chocolate, butter, coffee in TM bowl, 70 degrees, speed 3 for 3 minutes.
Add water, sugar, whiskey and eggs and mix at speed 4.5 for 30 seconds. Scrape down bowl.
Add flour, cocoa and baking powder and mix at speed 4.5 for 10 seconds.
Pour into prepared tin and bake for 1 hour or when skewer comes out clean. Cool in tin for 10 minutes, turn onto wire rack to cool.
Serve dusted with icing sugar, and with raspberries and whipped cream if desired.
Chocolate Mud Cupcakes
Tip
Suitable to freeze
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious!!
A REAL mud cake! Thanks for sharing
This was great!! Thank you for a great recipe
I have been looking for a Mississippi mud cake recipe for the thermie. My mum used to make a good one when I was a kid - I think it was an AWW recipe - and this is very similar. I will make this a lot. Thank you
Just made this - nicest mudcake I've ever tasted!
Are you sure to delete this comment ?