thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
25min
Portion
12 portion(s)
Level
easy
  • TM 31
published: 2013/08/28
changed: 2013/08/28

Ingredients

Wet Ingredients

  • 70g honey
  • 100g brown sugar
  • 125g Butter

Dry Ingredients

  • 1.5 cups Mixed Nuts, Eg almonds, cashew, peanut, walnut etc
  • 50g Dried Fruit, Eg dried apricot, craisins, dates
  • 50g Mixed seeds, Eg linseed, chia, pepita, sunflower seed
  • 1 cup rolled oats
  • 1 cup Self Raising Flour

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. 1.Preheat oven to 180 degrees

    Line a slice tray with baking paper

  2. 2.Roughly chop the mixed nuts and dried fruit by pressing the turbo button for 1 sec. Set aside.

  3.  3.Melt honey, brown sugar and butter together. 2 minutes, 80 degrees Sp 3.

  4. 4.While wet ingredients are melting place dry ingredients  (including fruit and nuts) into a  large bowl. 

  5. 5.Add melted honey mixture to dry ingredients and stir well with a wooden spoon. (Alternatively you could pour your dry ingredients on top of your wet and mix on for 1 minute on reverse Sp 2).

    Firmly press mixture into slice tray. It should be about 1.5cm thick.

  6. 6. Bake at 180 degrees for 20-22 minutes until golden.

    Allow to cool in tray then slice into pieces.

Tip

May be frozen after baking

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Suz's Museli Bar Slice

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Comments

  • 9. July 2021 - 20:51
    4.0

    Great recipe. I think for my fan-force oven I need to bake for only 15mins Steve

  • 26. July 2020 - 08:54

    Best receipe ever, I freeze it and always have on hand

  • 7. January 2018 - 19:26
    5.0

    These were absolutely delicious and easy to make! I was also able to put them through my Tupperware Snack Press without any trouble.

  • 17. November 2017 - 10:18
    5.0

    My kids love this !!
    For a school snack, I added a little extra dried fruit and seeds instead of nuts.

  • 8. June 2015 - 17:35

    i subed 1/2 the butter for coconut oil and halved the honey and sugar as it was too much with the added fruit but mine was very crumbly.  Should i add more butter/oil?

  • 14. July 2014 - 17:49
    5.0

    this is delicious!! i will never buy store bought museli bars again!

  • 20. March 2014 - 12:35
    5.0

    Yum yum, this is great recipe.  I had to keep the nuts out for childcare and I added a little bit of cocoa then called it the 'new chocolate slice'.  A lot healthier than the old chocolate slice.  I may try next time substituting the butter with some oil or yoghurt and see how it goes.  Thanks for the great recipe.

  • 18. November 2013 - 14:51

    Made this today and absolutely love them! Thank you so much for sharing your recipe  tmrc_emoticons.)

  • 30. September 2013 - 14:01
    5.0

    These are delicious!!

     

  • 15. September 2013 - 19:43

    I haven't tried it as balls Susie P, next time I make it I will roll a few balls and test it out for you - I would guess that it would work but you would have to reduce the baking time - maybe to 10 minutes.