Ingredients
Biscuits
- 325 grams Plain Flour.
- 200 grams Chilled Salted Butter
- 125 grams caster sugar/raw sugar milled
- 2 teaspoons Vanilla Extract Good Quality
- 2 Fresh Large Egg Yolks
- white sugar, for decoration
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Preheat your oven to 180C
2. Tip flour and butter cut into pieces into the bowl. Whizz mixture 6 Sec on Speed 5 to a breadcrumb mixture.
3. Add Sugar, Vanilla and egg yolks and Whizz to a dough on 6 Sec on Speed 4.
4. EITHER
Roll into a large ball, cover in glad wrap and place in a fridge to cool for 20 minutes if wanting to roll and cut out your biscuits. Roll out your chilled dough to 4-5mm thick dusting with extra flour and using a biscuit cutter cut your biscuits out then place on a lined baking tray.
OR
Roll into small balls and press into a plate of white sugar, placing them on a lined baking tray ready to bake.
5. Bake for 10-12 minutes in a pre-heated oven on 180C or until lightly golden brown being careful to not to over cook them.
Method
Tip
If making with kids, take a toy dinosaur or dragon and imprint its foot/feet into the biscuits before baking to make fun kids biscuits.
These freeze amazingly well.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Really tasty!
These were also melt in the mouth yummy!