Caesar Salad Dressing by ChristinaKaye. A Thermomix <sup>®</sup> recipe in the category Basics on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Basics Basics

Preparation time

0min

Total time

0min

Portion

4 portion(s)

Level

easy

TM 31

by ChristinaKaye

published: 2018/02/10

changed: 2018/02/10

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Ingredients

Caesar Salad Dressing

30 g Parmesan cheese, cubed
2 cloves garlic cloves
2 anchovy fillets
1 egg yolk
2 heaped teaspoons Dijon mustard
2 level tbsp freshly squeezed lemon juice
60 gram canola oil
60 grams extra virgin olive oil
to taste fresh cracked black pepper

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Recipe's preparation

Preparation

Place cubed parmesan into bowl and grate on speed 8 for 10 seconds.
Remove cheese from the bowl. Do not clean, and add garlic cloves and anchovies. Blitz on speed 6 for 4 seconds.
Add butterfly.
Add all remaining ingredients, egg yolk, mustard, lemon juice, parmesan and pepper. Blend on speed 3 until mixed well. With TM running, add both oils via the lid slowly, taking about 4-5 minutes. The slower the better.
Serve on cos lettuce halves.
Perfect with grilled or steamed chicken

Tip

More or less garlic or anchovies can be used to suit your tastes

Thermomix Model

Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.