Baking - sweet Baking - sweet

Muesli Biscuits

thumbnail image 1
thumbnail image 2
thumbnail image 1 thumbnail image 2
Preparation time
10min
Total time
22min
Portion
20 piece(s)
Level
easy
  • TM 31
published: 2018/02/11
changed: 2018/02/11
Create a variant

Ingredients

Muesli Biscuits

  • 120 grams Butter
  • 40 grams golden syrup
  • 1 level teaspoon bicarbonate of soda
  • 150 grams plain flour
  • 100 grams Toasted Muesli
  • 60 grams dessicated coconut
  • 100 grams brown sugar
  • 1 level tablespoon water
Add to shopping list

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

    for the biscuits
  1. Preheat the oven to 180C (170C fan forced). Line two biscuits sheets with baking paper.

    Place the butter and the golden syrup into the bowl and melt at 70 degrees, 3 minutes, speed 2.

    Add the bicarb and mix for 5 seconds, speed 4.

    Add remaining ingredients and mix for 12 seconds, Counter-clockwise operation"Counter-clockwise operation" speed 4.

    Roll tablespoons mixture into balls and place on trays, leaving room to spread. Flatten slightly.
    Bake for 10 minutes for chewy, 12 minutes for slightly crunchy.

    Cool on wire racks

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Muesli Biscuits
Print:
Print recipe

Comments

Are you sure to delete this comment ?
Cancel Confirm

Other users also liked

Show me similar recipes by: