Ingredients
Pancake batter
- 2 pears, peeled & cored
- 2 eggs
- 400 g Milk
- 300 g Self Raising Flour
- 1 pinch sea salt
Accessories you need
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Butterfly -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place pears into bowl and chop for 10 seconds, speed 7. Scrape down sides of bowl.
Add all other ingredients and combine for 5 seconds, speed 4.
Insert butterfly (optional, but i think it creates a fluffier batter) and blend for 20 seconds, speed 4. Scrape down sides of bowl and repeat.
Pour small amounts of batter into a hot frying pan, flip over when bubbles appear. Cook pancakes in batches. Serve with freshly whipped cream and berries for a great Sunday breakfast treat!
Tip
The addition of pears in this recipe is a real health bonus - it adds fibre, and a natural source of sweetness!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
👍👍🍐🍐another winner. Great way to use up oldish pears. I didn’t peel mine, and they’re fine as thermi chops it up well.
Our family all loves these. I always make them when we have old pears. We like thin pancakes so I usually use plain flour instead of SR. Lovely recipe.
Great substitute for regular pancakes. I used tinned pears, and there wasn't much - if any - pear flavour to them. Maybe next time I'll add more pears and a little cinnamon.
Love them. These were beautiful. I didn't have any pears, so I substituted apples instead. I also added some cinnamon. Was a hot with the fam bam.
Aileen Van Noort
Great recipe, very popular pancakes.
My kids love pancakes but don't eat pears. They ate these no worries. Will definetly make again. Thanksnfor sharing.
Texture was light and fluffy but flavour was bland. Would use more pear next time.
beautiful. Great way to use up pears.
Love them!
Thanks for posting this terrific fool-proof pancake recipe - this is now my go-to recipe for pancakes and pikelets. We love them plain as well as with toppings. Plenty of sweetness without the sugar.
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