Ingredients
Almond Jelly
- 6 gelatine leaves
- 190 g raw sugar
- 200 g cold water
- 300 g pure cream, (thin)
- 1 1/2 teaspoon Almond extract
Vanilla Syrup
- 130 g raw sugar
- 1 vanilla bean, split and seeds scrapped
- 125 g cold water
Cheat
- 1 can fruit salad
Accessories you need
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Butterfly
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Soak Gelatine leaves in cold Water for 5 minutes to soften.
2. Place 90g of raw sugar in tmx bowl 10 sec on speed 10. Scrap down sugar.
3. Add 200g cold water and stir 1.30min, temp 60 at speed 1 until sugar has dissolved.
4. Insert Butterfly, Squeeze water from gelatine, and add gelatine leaves to the syrup. Stir on
"Counter-clockwise operation" speed 1. 5. Add cream, almond extract and 100g water into gelatine mix and stir
"Counter-clockwise operation" speed 1 to combine for 1minute.6. Transfer to cake pan (I used a 20cm square cake tin) Cover, and chill over night until set.
Serve with fruit with syrup in a tin (pictured) or make your own syrup and add fresh fruit.
Vanilla Syrup 1. place 130gm raw sugar into bowl, 10 sec, speed 10.
2. Add vanilla bean and seeds and 125g water, stir to dissolve sugar for 2.30min, on temp 60, Speed 1, until syrupy.
Cool, and then discard vanilla bean.
Cut jelly into triangles, then place fruit and vanilla syrup on top.
Almond Jelly
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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