Ingredients
- 300 grams chocolate, in pieces
- 900 grams thickened cream
- 2 teaspoons vanilla extract
- 4 egg yolks
- 155 grams caster sugar
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place chocolate into TM bowl and grate for 10 sec sp 9
Add all remaining inredients to TM bowl and cook for 6 min 80 deg sp 4
Freeze until fim but not completely frozen
Remove ice cream from freezer and cut into cube shaped pieces. Place into TM bowl and blitz for 20 sec sp 9, then 10 sec sp 4. Return to freezer to firm before serving.
Tip
I looooove this ice cream but it is very rich so you only need a small scoop if you can stop yourself!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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