Preparation time
20min
Total time
20min
Portion
--
--
Level
easy
Ingredients
Creamy Cherry Cheesecake
- 200 g Digestive biscuits
- 70 g butter (soft)
- 60 g raw sugar
- 250 g Lite cream cheese, softened
- 70 g cream cheese, softened
- 1 tsp vanilla extract
- 2 tablespoons lemon juice
- 250 g pure double cream
- 300 g Black Cherry conserve
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayThis recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Afternoon tea
Dinner
Snack
Supper
Alcohol-free
Egg free
Creative
Easy
Quick
Cake
Pie, quiche
Tart
Dessert
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