Ingredients
- 60 g raw sugar
- 280 g fresh pineapple
- 20 gfreshly squeezed lime juice
- 150 gcream – frozen in ice cube trays
- 150 gmilk – frozen in ice cube trays
- 300 g coconut cream, – frozen in ice cube trays
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place the sugar in the bowl and mill for 10 seconds on speed 9 to produce pure icing sugar.
Add the pineapple, lime juice and 300g frozen cubes and slowly turn the dial to speed 9, for 20 seconds.
Add remaining ice cubes. Slowly turn the speed dial to speed 9, use the spatula to help keep the ice on the blades. This takes about 1 minute.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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