4.8 (21)
thumbnail image 1
thumbnail image 1
Preparation time
6min
Total time
6min
Portion
12 portion(s)
Level
--
  • TM 31
published: 2012/11/08
changed: 2012/11/11

Ingredients

Rice Bubble Bars

  • 200 gram dates, Stoneless
  • 115 gram sugar
  • 120 gram Butter, unsalted
  • 4 --- Cups Rice Bubbles
  • heaped tablespoon Coconut, Dessicated

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Rice Bubble Bars
  1. Place dates in TM 6sec speed 6 or until chopped evenly. Add sugar and butter to TM 5min Varoma temp. speed 2.

    While this is cooking measure 4 cups rice bubbles to a mixing bowl. Grease your tray and sprinkle coconut all over the base and sides. Check TM to see how the date mix is going, when ready it should resemble a thick batter.  Mix the date mixture with the rice bubbles really well until all rice bubbles are coated. Place mix into prepared tray and press down with the back of a metal spoon until mix is all even.  Refrigerate for an hour before cutting into slices.   Great for kids lunchboxes or special treat.  Enjoy!

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Rice Bubble Bars

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