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Preparation time
1min
Total time
8min
Portion
4 portion(s)
Level
--
  • TM 31
published: 2011/05/12
changed: 2011/07/25

Ingredients

  • 1 left over chocolate easter bunny aprox 150 g (cabourys if possible)
  • 40 g sugar
  • 30 g cornflour
  • 500 g Milk

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Recipe's preparation

  1. place sugar, easter bunny & cornflour in to TM & pulverise for 15-20 secs on speed 9.

    add milk and cook for 7 mins @ 90 deg.  on speed 4

    custard is ready to serve hot or put into container and cool in fridge

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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easter bunny chocolate custard (gluten free & egg free)

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