Ingredients
- 1 brown onion, cut into slices
- 500 grams chicken thighs, cut into cubes
- 2 teaspoons Keens Curry Powder
- 400 grams Vegetables, such as pumpkin and zucchini, cut into cubes
- 1 can (425g) mangos
- 1/2 can coconut cream
- dash olive oil
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
All steps done at varoma temp, reverse "Counter-clockwise operation" speed 1.
Put brown onion cut into slices plus a dash of olive oil into Thermo, cook for 3 mins.
Add 500g chicken thighs cut into cubes, cook for 5 mins.
Add 2 teaspoons of Keens curry powder, cook for another 5 mins.
Add 500g of vegetables*, cut into cubes, 425g can mangos* and half a can of coconut cream, cook for a final 10 mins.
*Softer vegetables like zuchini or peas can be add in 5 mins before the end if you dont want them too soft.
*I added half of the liquid, but depends on how thick you want the curry.
Serve with rice or mashed potato cooked using the TM cookbook "Everyday cooking for everyday families".
Tip
Lazy version:
1) Chop onion in Thermo, add olive oil, cook for 3 mins.
2) Add all other ingredients roughly chopped, chop in Thermo to your liking, cook for 20 mins.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Great recipe, it's pretty much identical to one on the side of the Keen's curry powder tin that my Nan used to make, but with vegies added.
I drain all the mango juice off, and add a little extra coconut cream instead.
Sarah
This is really good! Even the kids loved it
Quick and easy
What temperature is this meant to be cooked at?
I have very fussy children who wouldn't normally eat curry. Everyone liked it! Thank you