thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
45min
Portion
15 piece(s)
Level
easy
  • TM 31
published: 2018/08/16
changed: 2018/08/16

Ingredients

Garlic & Parsley Burgers

  • 1 kg beef mince
  • 1 brown onion
  • 3 carrots, (peeled & quartered)
  • 3 sticks spring onion, (whitecut off)
  • 1/2 cup of grated parmesan
  • 2 cloves garlic, minced
  • 2 level tablespoons Worcestershire sauce
  • 2 level teaspoons soy sauce

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  • Spatula TM5/TM6
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Recipe's preparation

    Garlic & Parsley Burgers.
  1. 1. Add Carrots, Spring Onion & Onion to TM bowl and Blitz 3sec/Speed 6 Scrape down sides and repeat. Set aside.
    2. Add Beef Mince and Mince 40sec/speed 4.
    3. add set aside ingredients & mix 20-40sec/speed 4 or until Combined.
    4. add Remaining ingredients and mix 20-40sec/speed 4 or until Combined.

    If you want to crumb them....

    Grab 2 bowls and in one bowl do a mixture of 2 eggs and splash of milk and in second bowl add bread crumbs.

    shape burgers and dip in Egg mixture and then bread crumbs and shallow fry in frying pan on medium heat

Tip

TIP


I made them Crumbed and served them with a Toss salad and Pasta Salad. they would work Perfectly not crumbed you would just need to add an egg or two in step 3.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Garlic & Parsley Burgers

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