Sauces, dips & spreads

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Preparation time
10min
Total time
10min
Portion
0 portion(s)
Level
easy
  • TM 31
published: 2017/03/03
changed: 2017/03/14
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Ingredients

Creamed spinach dip

  • 120 g Parmesan cheese, rind removed cut into cubes (3 cm)
  • 2 sprigs fresh flat-leaf parsley, leaves only
  • 0.5 brown onion
  • 90 g bacon, cut into pieces
  • 1 tbsp olive oil
  • 250 g cream cheese
  • 150 g Spinach Leaves
  • 100 g sundried tomatoes, well drained
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Recipe's preparation

  1. Place Parmesan cheese into mixing bowl and grate 6 sec/speed 7. Transfer into a bowl and set aside.
  2. Place parsley into mixing bowl and chop 3 sec/speed 7. Transfer into a seperate bowl and set aside.
  3. Place onion and bacon into mixing bowl and chop 4 sec/speed 6. Scrape down sides of mixing bowl with spatula.
  4. Add oil and sauté 5 min/Varoma/speed 1 or until bacon is cooked.
  5. All all remaining ingredients, including reserved Parmesan and parsley and blend 40 sec/speed 5-6 or until desired consistency is achieved. Transfer into a serving bowl and serve with favourite crackers or vegetable sticks.

Tip

You can serve this dip in a hollowed-out bread loaf.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Afternoon tea Lunch Snack BBQ Birthday Everyday Party Picnic Easy Quick Dip Side dish

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Creamed spinach dip
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