Ingredients
Sauce
- 1 --- onion, halved
- 1 clove garlic
- 30 g olive oil
- 400 g Tinned Crushed Tomatoes
- 1 tbsp dried basil
- 3/4 tsp sugar
- 1/4 tsp dried oregano
- 1/4 tsp salt
- 1/8 tsp black pepper
- 15 grams Butter, (salted or unsalted)
- 130 grams whipping cream
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Add onion and garlic to mixing bowl and chop 3 sec/speed 7. Scrape down sides of bowl.
2. Add oil and saute 3 min/Varoma/speed 1.
3. Add tomatoes, basil, sugar, oregano, salt and pepper to mixing bowl and cook 10 min/100 deg/speed 1 with MC removed and TM basket on lid.
4. Add butter and cream to mixing bowl and mix 5 sec/speed 3.
5. Cook 7 min/90 deg/speed 1with MC removed and TM basket on lid.
6. Remove TMX basket and replace MC. Blend 30 sec/speed 7 gradually increasing speed from speed 1 to speed 7. (Nb: I remove the lid to let out some steam before blending).
7. Serve with your favourite pasta. I make this all the time but at the time of submitting this recipe was freezing it so a better photo will be uploaded later
Makes approx 550ml.
Tip
Recipe below converted for TMX:
//allrecipes.com/Recipe/tomato-cream-sauce-for-pasta/detail.aspx
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Made this sauce a couple of times now. Very yummy. Goes beautifully with homemade pasta. Carlsbad Concrete And Masonry
Served on sweet potato gnocci and added Semi Sundried Tomato strips on top.
tasted amazing....
This sauce tastes just like the Dolmio's creamy sundried tomato pasta bake sauce. Obviously much healthier and no preservatives. I stired some cooked bbq chicken through it and poured over pasta spirals and made a pasta bake.
Outstanding! I made this with cherry tomatoes given to me from a friend's garden. Used sour cream, added some zucchini and broccoli - made into a pasta bake. Delish!
Perfect pasta sauce. Great recipe! I add some sundried tomatoes and mushrooms in step 5 to bulk up the sauce. Will be cooking again. Thanks for sharing
Add some white wine
Very tasty sauce and easily made with pantry staples. I added it to fresh pasta, steamed veges and hot roast chicken - delicious quick family meal. So versatile and my teenage boys loved it! Will definitely make again. Thanks for sharing
This was great.
I made it without the sugar. I was trying to duplicate the creamy sundried tomato pasta sauce (fresh pasta fridge section at woolies- the new leggos ones) and I should have added Parmesan to make it more true to that taste. I did add a tsp of sundried tomato pesto and veggie stock paste. Was rather tasty, thanks for the recipe will definitely cook again
Yummy pasta sauce. I added in half a zucchini and a carrot with the onion and garlic to hide some veg in there. Used over store bought ravioli for my kiddies!
This was one of the first sauces I made whilst borrowing my friends thermie. It was delicious!! No tweaking needed! I had it over oven baked meatballs & mash & it was heavenly! Will definitely be making this again before I hand thermie back! Thanks for the great recipe!